We are always researching the best sweet and savoury snack experiences.
The result? More than 20 product innovations per year!
Our passionate bakers work closely with colleagues, customers, suppliers and knowledge institutes. Using the latest techniques, we produce a wide range of bake-off, frozen and fresh snacks With artisanal quality, inspired by traditional recipes. Consider sweet and savoury snacks, such as cakes, pies, flaky pastries and street food. This means there is always something to choose from in every season!
de Graaf’s Bakery Lab
Our passionate team of bakers develops 20 new snacks a year using the latest techniques.